Greek Chickpea Salad is a delicious and nutritious dish that combines chickpeas (garbanzo beans) with various Mediterranean flavors and ingredients. It’s a popular salad known for its freshness and vibrant flavors. Here’s…
Air Fryer Stuffed Chicken Breast
Air frying stuffed chicken breasts is a great way to enjoy a flavorful and crispy meal. Here’s a recipe for air fryer stuffed chicken breasts: Ingredients: For the Stuffed Chicken: 2 boneless,…
Best pork roast
A delicious pork roast can be a centerpiece for a memorable meal. Here’s a recipe for a classic and flavorful roast pork, often referred to as a “Pork Loin Roast.” This recipe…
Air Fryer whole chicken
Cooking a whole chicken in an air fryer is a great way to achieve crispy skin and tender meat without the need for a lot of oil. Here’s a basic recipe to…
MILK BRIOCHE – Best
Milk brioche is a delightful and rich bread that’s known for its soft, tender crumb and slightly sweet flavor. Making the best milk brioche involves paying attention to several key factors: Ingredients:…
Fried onion rings
Fried onion rings are a popular snack or side dish made from sliced onions that are coated in a batter or breading and then deep-fried until they become crispy and golden brown….
air frye rBBC scone recipe
Air fryer scones are a quick and easy way to enjoy freshly baked scones without the need for an oven. Here’s a recipe for air fryer blueberry and cream scones: Ingredients: For…
Cajun Shrimp Deviled Eggs
Add a spicy, seafood twist to traditional deviled eggs with this cajun shrimp deviled eggs recipe! Ingredients: 1 dozen Eggs 2 dozen Fresh Shrimp-medium sized 1 tsp Cooking Oil 1/2 small Lemon…
Easy Shepherd’s Pie
Ingredients 1 lb of browned and seasoned ground beef 2 cups of hot mashed potatoes (I used ones already made) ½ package of cream cheese (4 ounces) 1 cup of shredded cheddar…
Pineapple Upside-Down Cheesecake
Ingredients 1 1/2 c graham cracker crumbs 1 t of sugar 6 tablespoons salted or unsalted melted butter works well here For the cheesecake: 8 oz pack cream cheese, we using Philadelphia…