Certainly! Orange salad is a refreshing and vibrant dish that typically features fresh oranges combined with other ingredients to create a delicious and healthy salad. Here’s a simple recipe for a basic orange salad:
Ingredients:
- 4 large oranges, peeled and segmented
- 1 small red onion, thinly sliced
- 1/4 cup fresh mint leaves, chopped
- 1/4 cup olive oil
- 2 tablespoons red wine vinegar
- Salt and pepper to taste
Instructions:
- Peel the oranges and separate them into segments. You can do this by cutting off the top and bottom of each orange, then cutting away the peel and pith, and finally, carefully separating the segments.
- Thinly slice the red onion.
- In a large bowl, combine the orange segments, sliced red onion, and chopped mint leaves.
- In a small bowl, whisk together the olive oil and red wine vinegar. Season with salt and pepper to taste.
- Pour the dressing over the orange mixture in the large bowl and gently toss to combine.
- Allow the salad to marinate in the refrigerator for about 15-30 minutes before serving to let the flavors meld.
- Serve chilled and enjoy your refreshing orange salad!
Feel free to customize the salad by adding other ingredients such as feta cheese, avocado, or mixed greens. This recipe is a basic guideline, and you can adjust the quantities and ingredients based on your preferences.
