Here’s a tasty and hearty recipe for a Zesty Honey BBQ Ranch Beef Bowtie Bake. It’s a crowd-pleaser with a blend of savory, sweet, and tangy flavors.
Ingredients:
- 1 lb ground beef
- 1 (16 oz) box bowtie pasta (farfalle)
- 1 cup ranch dressing
- 1/2 cup BBQ sauce (preferably a honey BBQ variety for sweetness)
- 1/4 cup honey
- 1 packet ranch seasoning mix (or 1/4 cup homemade ranch seasoning)
- 1 cup shredded cheddar cheese
- 1 cup shredded mozzarella cheese
- 1/2 cup diced onions (optional)
- 1/2 cup bell peppers, chopped (optional)
- Salt and pepper, to taste
- 1 tablespoon olive oil (for cooking beef)
Instructions:
- Preheat Oven: Preheat your oven to 350°F (175°C).
- Cook Pasta: Cook the bowtie pasta according to the package directions until al dente. Drain and set aside.
- Cook Ground Beef: In a large skillet, heat the olive oil over medium heat. Add the ground beef, and cook until browned and fully cooked, breaking it apart as it cooks. Season with a pinch of salt and pepper. If you’re using onions or bell peppers, add them now and cook for 2-3 more minutes until softened.
- Make the Sauce: In a medium bowl, combine the ranch dressing, BBQ sauce, honey, and ranch seasoning mix. Stir until smooth and well combined.
- Mix Pasta & Beef: In a large bowl, toss the cooked pasta with the ground beef mixture. Pour in the sauce mixture and stir until everything is evenly coated.
- Assemble Bake: Transfer the pasta and beef mixture into a greased 9×13-inch baking dish. Spread it out evenly.
- Add Cheese: Sprinkle the shredded cheddar and mozzarella cheese evenly over the top of the pasta.
- Bake: Bake in the preheated oven for 20-25 minutes, or until the cheese is melted and bubbly.
- Serve: Let the bake cool for a few minutes, then serve and enjoy!