air fryer pineapple recipe

Certainly! Here’s a simple and delicious air fryer pineapple recipe:

Air Fryer Honey Cinnamon Pineapple

Ingredients:

• 1 medium-sized fresh pineapple, peeled, cored, and cut into bite-sized chunks
• 2 tablespoons honey
• 1 teaspoon ground cinnamon
• Cooking spray or a light coating of oil (optional)

Instructions:

1. Preheat Your Air Fryer:
   • Set your air fryer to 375°F (190°C) to preheat while you prepare the pineapple.
2. Prepare the Pineapple:
   • Cut the pineapple into bite-sized chunks. If you haven’t done so already, remove the skin and core.
3. Coat the Pineapple (Optional):
   • Lightly coat the pineapple chunks with cooking spray or a small amount of oil. This step is optional but can help enhance the crispiness.
4. Season the Pineapple:
   • In a bowl, mix the honey and ground cinnamon until well combined. Add the pineapple chunks to the bowl and toss them gently until the pineapple is coated evenly with the honey-cinnamon mixture.
5. Air Fry the Pineapple:
   • Place the pineapple chunks in a single layer in the air fryer basket. If your air fryer is not very large, you may need to do this in batches to avoid overcrowding.
   • Cook for 10-15 minutes, shaking the basket or turning the pineapple halfway through the cooking time for even browning.
6. Check for Doneness:
   • Keep an eye on the pineapple to ensure it doesn’t burn. The edges should be golden brown, and the pineapple should be tender.
7. Serve:
   • Once the pineapple is done, remove it from the air fryer and let it cool for a few minutes. Serve the air-fried pineapple chunks on their own or as a topping for yogurt, ice cream, or as a side dish.

Enjoy your delicious air-fried honey cinnamon pineapple! Adjust the honey and cinnamon quantities according to your taste preferences.