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some Cinnamon Rolls

Posted on September 8, 2023

Making cinnamon rolls in an air fryer is a quick and convenient way to enjoy this delicious treat. Here’s a basic recipe for air fryer cinnamon rolls:

Ingredients:

  • 1 can of refrigerated cinnamon roll dough
  • 1 tablespoon of melted butter
  • 1/4 cup of brown sugar
  • 1/2 teaspoon of ground cinnamon
  • Cream cheese icing (usually included with the cinnamon roll dough)

Instructions:

  1. Preheat your air fryer to 350°F (175°C) for a few minutes.
  2. Open the can of refrigerated cinnamon roll dough and unroll it, separating the individual rolls.
  3. Brush each cinnamon roll with melted butter on all sides.
  4. In a small bowl, mix together the brown sugar and ground cinnamon.
  5. Sprinkle the cinnamon sugar mixture evenly over each cinnamon roll.
  6. Place the cinnamon rolls in the preheated air fryer basket. Make sure they are not too crowded and have enough space between them to expand as they cook.
  7. Cook the cinnamon rolls in the air fryer at 350°F (175°C) for 8-10 minutes. Keep a close eye on them as cooking times may vary depending on your air fryer model. They should become golden brown and puffy.
  8. Once the cinnamon rolls are done, carefully remove them from the air fryer using tongs or a spatula.
  9. Drizzle the cream cheese icing that came with the dough over the warm cinnamon rolls.
  10. Serve the cinnamon rolls immediately while they’re still warm and gooey.

Enjoy your freshly baked air fryer cinnamon rolls! This method is quick and produces cinnamon rolls with a slightly crispy exterior and a soft, gooey center. Adjust the cooking time as needed to achieve your desired level of doneness.

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