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Crockpot Steak Bites

Posted on July 10, 2025

Here’s a flavorful and easy Crockpot Steak Bites recipe — tender, juicy, and perfect served over mashed potatoes, rice, or noodles:


Crockpot Steak Bites Recipe

Ingredients:

  • 2 lbs sirloin steak or stew meat, cut into bite-sized pieces

  • 3 tablespoons olive oil (for searing)

  • 4 tablespoons butter, sliced

  • 4 cloves garlic, minced

  • 1 tablespoon Worcestershire sauce

  • 1 teaspoon onion powder

  • 1 teaspoon garlic powder

  • ½ teaspoon smoked paprika (optional)

  • Salt and black pepper, to taste

  • ¼ cup beef broth or water (for moisture)


Instructions:

  1. Sear the Meat (Optional but Recommended):
    Heat olive oil in a skillet over medium-high heat. Sear steak bites for 1–2 minutes per side, just to brown. Don’t overcrowd the pan. Work in batches if needed.

  2. Transfer to Crockpot:
    Add browned steak bites to the slow cooker. Pour in beef broth, Worcestershire sauce, and top with minced garlic, butter slices, and seasonings.

  3. Cook Low & Slow:

    • Low: 5–6 hours

    • High: 3–4 hours
      Until the beef is fork-tender.

  4. Stir & Serve:
    Stir gently before serving. Spoon the buttery garlic sauce over the top. Serve over mashed potatoes, rice, egg noodles, or crusty bread.

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