Strawberry Fudge

Here’s a simple and delicious Strawberry Fudge recipe you can make with just a few ingredients!

🍓 Strawberry Fudge Recipe

Ingredients:

• 3 cups white chocolate chips

• 1 (14 oz) can sweetened condensed milk

• 1 (3 oz) package strawberry-flavored gelatin (like Jell-O)

• 1 tsp vanilla extract (optional)

• Pinch of salt

• Sprinkles, freeze-dried strawberries, or crushed candies for topping (optional)

Instructions:

1. Prepare Pan:
   Line an 8×8 inch baking dish with parchment paper and lightly grease it.

2. Melt Chocolate:
   In a saucepan over low heat, combine white chocolate chips and sweetened condensed milk. Stir constantly until fully melted and smooth.

3. Add Flavoring:
   Stir in the strawberry gelatin powder, salt, and vanilla extract (if using). Mix until completely smooth and evenly colored.

4. Pour & Smooth:
   Pour the fudge mixture into the prepared pan and spread it out evenly with a spatula.

5. Decorate (Optional):
   Top with sprinkles, crushed freeze-dried strawberries, or candy pieces before it sets.

6. Chill:
   Refrigerate for at least 2 hours or until firm.

7. Cut & Serve:
   Lift the fudge out of the pan using the parchment paper, cut into squares, and enjoy!