Snickers Peanut Butter Cookies

Here’s a delicious recipe for Snickers Peanut Butter Cookies — soft, chewy, and packed with chunks of Snickers!

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🍪 Snickers Peanut Butter Cookies

Ingredients:

• 1/2 cup (1 stick) unsalted butter, softened

• 1/2 cup creamy peanut butter

• 1/2 cup brown sugar

• 1/4 cup granulated sugar

• 1 large egg

• 1 tsp vanilla extract

• 1 1/4 cups all-purpose flour

• 1/2 tsp baking soda

• 1/4 tsp salt

• 1 cup chopped Snickers bars (about 3–4 fun-size bars)

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Instructions:

1. Preheat oven to 350°F (175°C). Line a baking sheet with parchment paper.

2. Cream together the butter, peanut butter, brown sugar, and granulated sugar until light and fluffy (about 2 minutes).

3. Beat in the egg and vanilla extract until well combined.

4. In a separate bowl, whisk together the flour, baking soda, and salt. Gradually add to the wet mixture and mix just until combined.

5. Fold in the chopped Snickers pieces gently.

6. Scoop tablespoon-sized dough balls onto the prepared baking sheet, spacing them about 2 inches apart.

7. Bake for 9–11 minutes, or until the edges are lightly golden and the centers are still soft.

8. Cool on the baking sheet for 5 minutes, then transfer to a wire rack to cool completely.