Here’s a delicious Slow Cooker Cheesy Burger Flavored Soup recipe that you can make with minimal effort and loads of flavor. It’s comforting, cheesy, and has all the familiar tastes of a burger in a cozy soup form.
Ingredients:
- 1 lb ground beef (you can also use ground turkey or chicken)
- 1 medium onion, finely chopped
- 1 clove garlic, minced
- 4 cups beef broth
- 1 (10.5 oz) can of cream of mushroom soup (or cream of chicken soup)
- 2 cups shredded cheddar cheese (sharp or mild based on preference)
- 1 cup milk
- 1 cup frozen diced potatoes or hash browns
- 1/2 tsp dried parsley
- 1/4 tsp black pepper
- 1/2 tsp onion powder
- 1/2 tsp garlic powder
- Salt, to taste
- Optional: 4-5 slices of cooked and crumbled bacon for topping
- Optional: Pickles and diced tomatoes for garnish (for a true burger taste)
Instructions:
- Brown the Ground Beef:
- In a skillet over medium heat, cook the ground beef with the chopped onion until the beef is browned and the onions are soft. Drain any excess fat.
- Transfer to Slow Cooker:
- Add the cooked beef and onions to the slow cooker. Add the garlic, beef broth, cream of mushroom soup, milk, frozen potatoes, parsley, black pepper, onion powder, and garlic powder. Stir well to combine all the ingredients.
- Slow Cook:
- Cover and cook on low for 4-6 hours or on high for 2-3 hours until the potatoes are tender and everything is well blended.
- Add Cheese:
- Once the soup is ready, stir in the shredded cheddar cheese until melted and smooth. Taste and adjust seasoning with salt, pepper, or more garlic powder if desired.
- Serve:
- Ladle the soup into bowls and top with crispy bacon crumbles if using. For an added burger flavor, top with chopped pickles or diced tomatoes.
- Optional Garnishes:
- Serve with optional garnishes like extra shredded cheese, crumbled bacon, or even a drizzle of mustard or ketchup if you want to add a fun burger twist!
Tips:
- For a thicker soup, you can mash some of the potatoes with a spoon or use an immersion blender to slightly blend the soup.
- If you prefer a leaner version, you can substitute ground turkey or chicken for the beef.
- Feel free to add some sautéed bell peppers or other burger-style vegetables to enhance the flavor.
Enjoy your hearty, cheesy burger-flavored soup!
