“Pommes Maxim” is a term often used in the culinary world, particularly in French cuisine, to refer to a specific style of preparing potatoes. “Wafer potatoes” generally describe thinly sliced or shaved potatoes, which can be used in various dishes, including potato chips or as a garnish for salads or entrees.
To make Pommes Maxim Wafer Potatoes, you would typically follow these steps:
- Select the Potatoes: Choose waxy potatoes like Yukon Gold or red potatoes. These varieties hold their shape well and have a creamy texture when cooked.
- Peel and Slice: Peel the potatoes and then use a mandoline or a very sharp knife to slice them into thin, even wafers. The thickness can vary, but they should be quite thin, like potato chips.
- Rinse and Dry: Rinse the sliced potatoes in cold water to remove excess starch. Then, pat them dry with paper towels or a clean kitchen towel.
- Fry or Bake: You can prepare Pommes Maxim by frying or baking them. Here are the two methods:
- Frying: Heat vegetable oil in a deep fryer or a deep skillet to around 350°F (175°C). Carefully add the potato slices in batches, making sure not to overcrowd the pan. Fry until they are golden brown and crispy, which usually takes just a few minutes. Remove them with a slotted spoon and place them on paper towels to drain excess oil. Season with salt immediately while they are still hot.
- Baking: Preheat your oven to around 400°F (200°C). Place the potato slices on a baking sheet in a single layer. Brush them lightly with oil or melted butter and season with salt and any desired seasonings like herbs or spices. Bake in the oven until they are golden brown and crispy, which typically takes around 20-30 minutes. Flip them halfway through for even cooking.
- Serve: Once cooked, serve your Pommes Maxim Wafer Potatoes immediately as a side dish or snack. They can be a delicious and crispy accompaniment to various main courses.
Remember to be cautious when frying to avoid splattering hot oil, and always supervise the cooking process closely, as thinly sliced potatoes can cook quickly. Enjoy your Pommes Maxim Wafer Potatoes!
