Pineapple Gelatin Dessert Recipe With 2 Ingredients

Here’s a super simple 2-ingredient Pineapple Gelatin Dessert recipe:

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🍍 Pineapple Gelatin Dessert (2 Ingredients)

Ingredients:

• 1 can (20 oz) crushed pineapple in juice (not syrup)

• 1 packet (3 oz) pineapple-flavored gelatin (like Jell-O)

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Instructions:

1. Heat the Pineapple:
   Pour the entire can of crushed pineapple with juice into a saucepan. Bring to a gentle boil over medium heat.

2. Add Gelatin:
   Remove from heat and stir in the packet of pineapple gelatin until completely dissolved.

3. Chill:
   Pour the mixture into a dish or mold. Refrigerate for at least 4 hours, or until fully set.