Shrimp & Beef Loaded Fries is a hearty and flavorful dish that combines crispy fries with savory beef, succulent shrimp, and toppings like cheese, sauces, and fresh garnishes. Here’s a breakdown of how it’s typically made:
Ingredients:
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Base:
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Crispy French fries (seasoned, waffle, curly, or straight-cut)
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Proteins:
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Shrimp – sautéed or grilled, seasoned (e.g., Cajun or garlic butter)
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Beef – ground beef, steak strips, or shredded brisket, seasoned
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Toppings:
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Shredded cheddar or a cheese sauce
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Sour cream or chipotle mayo
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Green onions or diced red onions
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Jalapeños (optional)
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Cilantro or parsley (optional garnish)
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How to Assemble:
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Cook the fries until golden and crispy.
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Prepare the proteins:
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Sauté shrimp with garlic, paprika, or Cajun seasoning.
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Cook beef with taco-style spices or simply salt, pepper, and garlic.
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Layer the fries with beef and shrimp.
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Drizzle cheese sauce or sprinkle shredded cheese and melt.
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Add your choice of sauces and garnishes.
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Serve hot – ideally on a platter or in a basket for sharing.
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