Oreo Cheesecake Stuffed Donut Burger

Here’s a fun and decadent Oreo Cheesecake Stuffed Donut Burger recipe that combines dessert and indulgence in one outrageous treat:

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🍩 Oreo Cheesecake Stuffed Donut Burger

🔸 Ingredients:

For the Oreo Cheesecake Filling:

• 8 oz (225g) cream cheese, softened

• 1/4 cup powdered sugar

• 1/2 tsp vanilla extract

• 6 crushed Oreos

• 1/4 cup whipped topping (like Cool Whip)

For the Donut Buns:

• 4 glazed donuts (store-bought or homemade, halved horizontally)

For the “Burger Patty”:

• 1 cup semi-sweet chocolate chips (for shaping or dipping)

• OR a chocolate brownie/cookie round (as a patty)

Optional Toppings:

• Whipped cream

• Crushed Oreos

• Chocolate syrup

• Strawberry or raspberry sauce (as faux ketchup)

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🔸 Instructions:

1. Make the Oreo Cheesecake Filling
   In a bowl, beat the cream cheese, powdered sugar, and vanilla until smooth. Fold in the whipped topping and crushed Oreos. Chill for 20–30 minutes to firm up slightly.

2. Shape the Chocolate Patty

   • Option 1: Melt chocolate chips, pour into a circular mold lined with parchment, chill until firm.

   • Option 2: Use a round brownie or thick cookie to mimic a burger patty.

3. Assemble the Donut Burger

   • Slice each donut in half horizontally to make the top and bottom “buns.”

   • Spoon or pipe a thick layer of Oreo cheesecake onto the bottom donut half.

   • Place the chocolate “burger patty” on top.

   • Add extra toppings if desired (whipped cream, more Oreos, drizzle sauces).

   • Top with the donut lid.

4. Serve & Enjoy!
   Serve immediately, or chill briefly to firm up before serving for cleaner presentation.