Certainly! Making a Nacho Cheese Beef Wrap is a delicious and satisfying option for a quick meal. Here’s a simple recipe for you:
Ingredients:
- 1 lb ground beef
- 1 packet of taco seasoning
- 1 cup shredded cheddar cheese
- 1 cup diced tomatoes
- 1/2 cup diced onions
- 1/4 cup sliced black olives (optional)
- 1/4 cup chopped fresh cilantro (optional)
- 1 cup nacho cheese sauce
- 4 large flour tortillas
Instructions:
- In a large skillet over medium heat, brown the ground beef. Drain excess fat.
- Add the taco seasoning to the beef according to the packet instructions. Mix well and let it simmer for a few minutes until the flavors meld.
- Warm the tortillas in a dry skillet or microwave according to the package instructions.
- Assemble the wraps: On each tortilla, spread a generous spoonful of nacho cheese sauce in the center.
- Add a portion of the seasoned ground beef on top of the cheese sauce.
- Sprinkle shredded cheddar cheese over the beef.
- Add diced tomatoes, onions, black olives, and cilantro to your liking.
- Fold the sides of the tortilla over the filling, and then roll it up from the bottom, creating a wrap.
- Repeat the process for the remaining tortillas.
- Serve the Nacho Cheese Beef Wraps immediately, optionally with additional nacho cheese sauce on the side for dipping.
Feel free to customize the ingredients based on your preferences. You can also add other toppings like guacamole, sour cream, or salsa for extra flavor. Enjoy your delicious Nacho Cheese Beef Wrap!
