Lemon drop cookies are a delightful dessert that bursts with the fresh and tangy flavor of lemons. These cookies are perfect for those who enjoy a little zing in their sweets. Here’s how to make a batch of these zesty and refreshing treats:
Ingredients:
- 2 3/4 cups all-purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon baking powder
- 1/2 teaspoon salt
- 1 cup unsalted butter, softened
- 1 1/2 cups granulated sugar
- 1 large egg
- 1 teaspoon vanilla extract
- Zest of 2 lemons
- 2 tablespoons fresh lemon juice
- 1/2 cup powdered sugar (for rolling)
Instructions:
- Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
- In a medium-sized mixing bowl, whisk together the flour, baking soda, baking powder, and salt. Set this dry mixture aside.
- In another mixing bowl, cream together the softened butter and granulated sugar until the mixture is light and fluffy.
- Beat in the egg, vanilla extract, lemon zest, and lemon juice until the ingredients are fully incorporated.
- Gradually add the dry mixture to the wet mixture, stirring until a soft dough forms.
- Place the 1/2 cup of powdered sugar in a small bowl.
- Roll the cookie dough into 1-inch (2.5 cm) balls, then roll each ball in the powdered sugar, making sure they’re well coated.
- Place the sugar-coated cookie balls on the prepared baking sheet, spacing them about 2 inches (5 cm) apart.
- Flatten each cookie slightly with the bottom of a glass or the palm of your hand.
- Bake in the preheated oven for about 8-10 minutes, or until the edges are lightly golden.
- Allow the cookies to cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
Optional Glaze:
For an extra burst of lemon flavor, you can make a simple glaze by combining 1 cup of powdered sugar with 2-3 tablespoons of fresh lemon juice. Drizzle the glaze over the cooled cookies for an added zesty touch.
Conclusion:
Lemon drop cookies are a wonderful treat that balances the sweetness of cookies with the refreshing zing of lemons. Whether you enjoy them plain or with a lemony glaze, these cookies are sure to brighten up your day with their delightful citrus flavor. Enjoy them as a snack, dessert, or with a cup of tea.
