Ground beef vegetable soup is a hearty and flavorful soup that combines ground beef with a variety of vegetables and seasonings. It’s a comforting and nutritious dish that’s perfect for a cold day or when you’re looking for a wholesome meal. Here’s a basic recipe for making ground beef vegetable soup:
Ingredients:
- 1 pound ground beef
- 1 onion, chopped
- 2 cloves garlic, minced
- 3 carrots, peeled and sliced
- 2 celery stalks, sliced
- 1 bell pepper, diced (any color)
- 1 zucchini, diced
- 1 can (14 ounces) diced tomatoes
- 1 can (14 ounces) tomato sauce
- 4 cups beef broth or vegetable broth
- 1 cup frozen corn kernels
- 1 cup frozen green beans
- 1 teaspoon dried thyme
- 1 teaspoon dried oregano
- Salt and pepper to taste
- Olive oil for cooking
- Fresh parsley or basil for garnish (optional)
Instructions:
- Heat a large soup pot or Dutch oven over medium-high heat. Add a drizzle of olive oil, then add the ground beef. Cook the beef, breaking it apart with a spoon, until it’s browned and cooked through. Remove any excess fat.
- Add the chopped onion and minced garlic to the pot with the cooked beef. Sauté for a few minutes until the onion becomes translucent.
- Stir in the sliced carrots, celery, diced bell pepper, and diced zucchini. Cook for another 5 minutes, stirring occasionally.
- Add the diced tomatoes, tomato sauce, beef broth, dried thyme, and dried oregano to the pot. Stir everything together and bring the soup to a simmer.
- Reduce the heat to low, cover the pot, and let the soup simmer for about 20-30 minutes, or until the vegetables are tender.
- Add the frozen corn and green beans to the soup. Simmer for an additional 5-10 minutes, or until they are heated through and the soup is well blended.
- Taste the soup and season with salt and pepper as needed.
- Serve hot, garnished with fresh parsley or basil if desired.
You can customize this soup by adding other vegetables you like or adjusting the seasonings to suit your taste. It’s a versatile dish that can be enjoyed year-round and is a great way to incorporate plenty of vegetables into your diet
