Garlic Parmesan Chicken Salad Sandwiches are a delightful twist on traditional chicken salad sandwiches, adding robust flavors of garlic and Parmesan cheese. Here’s a basic recipe to guide you:
Ingredients:
- 2 cups cooked and shredded chicken breast
- 1/2 cup mayonnaise
- 2 cloves garlic, minced
- 1/4 cup grated Parmesan cheese
- 1 tablespoon lemon juice
- Salt and pepper to taste
- Fresh chopped parsley for garnish (optional)
- Sliced bread or rolls for sandwiches
- Lettuce leaves
- Sliced tomatoes (optional)
Instructions:
- Prepare Chicken: Cook chicken breasts in boiling water or bake until fully cooked. Allow to cool, then shred using forks or your hands.
- Make Dressing: In a mixing bowl, combine mayonnaise, minced garlic, grated Parmesan cheese, lemon juice, salt, and pepper. Mix until well combined.
- Combine Chicken and Dressing: Add shredded chicken to the dressing mixture. Stir until chicken is evenly coated.
- Assemble Sandwiches: Place a lettuce leaf on one slice of bread or roll. Spoon the garlic Parmesan chicken salad on top. Optionally, add sliced tomatoes. Top with another slice of bread or roll.
- Serve: Serve sandwiches immediately, garnished with fresh chopped parsley if desired.
Enjoy your Garlic Parmesan Chicken Salad Sandwiches! They’re great for a quick lunch or a light dinner option. Feel free to customize the recipe to your taste preferences by adding ingredients like diced celery, onions, or even bacon for extra flavor.
