creamy white chocolate delight

Here’s a delicious Creamy White Chocolate Delight dessert recipe – rich, fluffy, and perfect for any occasion!

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🍫 Creamy White Chocolate Delight

Ingredients:

Crust:

• 1 ½ cups crushed graham crackers or Golden Oreos

• ¼ cup granulated sugar

• ½ cup unsalted butter, melted

White Chocolate Layer:

• 8 oz cream cheese, softened

• 1 cup powdered sugar

• 1 cup white chocolate chips, melted and slightly cooled

• 1 tsp vanilla extract

• 1 ½ cups whipped topping (Cool Whip or homemade whipped cream)

Pudding Layer:

• 1 (3.3 oz) box white chocolate instant pudding mix

• 1 ¾ cups cold milk

Topping:

• Remaining whipped topping (1 ½ cups or more)

• White chocolate curls or shavings (optional)

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Instructions:

1. Make the crust:
   In a medium bowl, mix crushed graham crackers (or Oreos), sugar, and melted butter until well combined.
   Press into the bottom of a 9×9-inch dish. Chill in the fridge while you prepare the layers.

2. Creamy white chocolate layer:
   In a large bowl, beat the cream cheese until smooth.
   Add powdered sugar, melted white chocolate, and vanilla extract. Beat until fluffy.
   Fold in 1 ½ cups whipped topping. Spread over the crust.

3. Pudding layer:
   In another bowl, whisk pudding mix and milk for about 2 minutes until thickened.
   Spread over the cream cheese layer.

4. Final topping:
   Spread the remaining whipped topping over the pudding layer.
   Garnish with white chocolate curls or shavings if desired.

5. Chill:
   Refrigerate for at least 4 hours (or overnight) to set properly.