Here’s a simple and delicious recipe for a Creamy Cucumber Tomato Salad:
Ingredients:
- 2 large cucumbers, thinly sliced
- 4 large tomatoes, chopped
- 1 small red onion, thinly sliced
- 1/2 cup sour cream
- 1/4 cup mayonnaise
- 2 tablespoons fresh dill, chopped (or 1 teaspoon dried dill)
- 1 tablespoon white vinegar or lemon juice
- 1 teaspoon sugar
- Salt and pepper to taste
Instructions:
- Prepare the Vegetables:
- Thinly slice the cucumbers and place them in a large bowl.
- Chop the tomatoes and add them to the bowl.
- Thinly slice the red onion and add to the bowl with the cucumbers and tomatoes.
- Make the Dressing:
- In a separate small bowl, combine the sour cream, mayonnaise, chopped dill, vinegar or lemon juice, and sugar. Mix well until smooth.
- Combine and Season:
- Pour the creamy dressing over the cucumber, tomato, and onion mixture.
- Gently toss until all the vegetables are evenly coated with the dressing.
- Season with salt and pepper to taste. Adjust the seasoning if necessary.
- Chill and Serve:
- Cover the salad and refrigerate for at least 30 minutes to allow the flavors to meld.
- Serve chilled, garnished with additional fresh dill if desired.
Enjoy your refreshing Creamy Cucumber Tomato Salad!