Here’s a simple and delicious Air Fryer Cod recipe — tender, flaky, and ready in under 20 minutes!
🌿 Air Fryer Cod Recipe
🧂 Ingredients:
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2 cod fillets (4–6 oz each)
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1 tbsp olive oil
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½ tsp garlic powder
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½ tsp paprika
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½ tsp salt
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¼ tsp black pepper
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Lemon wedges (for serving)
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Optional: fresh parsley for garnish
🔥 Instructions:
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Preheat air fryer to 400°F (200°C) for 3–5 minutes.
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Pat the cod dry with paper towels.
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Brush with olive oil on both sides.
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Mix spices (garlic powder, paprika, salt, pepper), and sprinkle evenly over the cod.
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Place fillets in the air fryer basket (don’t overlap).
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Air fry for 8–10 minutes, flipping halfway, until golden and flakes easily with a fork.
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Serve immediately with lemon wedges and optional parsley.
