Banana Pudding Rice Krispie Treats

Here’s a recipe for Banana Pudding Rice Krispie Treats, a delightful twist on the classic treat:

Ingredients:

• 3 tablespoons butter
• 10 oz (about 40 large) marshmallows
• 6 cups Rice Krispies cereal
• 1 box (3.4 oz) instant banana pudding mix
• 1/2 cup milk
• 1/2 cup heavy whipping cream
• 1 teaspoon vanilla extract
• 1-2 cups mini marshmallows (optional)
• 1-2 cups crushed vanilla wafers
• 1-2 bananas sliced thin

Instructions:

Step 1: Prepare the Base

1. Melt the butter: In a large pot, melt the butter over medium heat.
2. Add marshmallows: Once the butter is melted, add the marshmallows and stir continuously until fully melted.
3. Mix in the pudding: Stir in the instant banana pudding mix and combine well.
4. Add Rice Krispies: Remove from heat and add the Rice Krispies cereal. Stir until the cereal is evenly coated.

Step 2: Prepare the Pudding Layer

1. Mix the pudding: In a medium bowl, combine the banana pudding mix, milk, and heavy cream. Whisk until the pudding thickens, then add vanilla extract.
2. Layer it up: Gently fold in mini marshmallows if using.

Step 3: Assemble the Treats

1. Layer the treats: Press half of the Rice Krispie mixture into a greased 9×13-inch pan.
2. Add pudding layer: Spread the prepared banana pudding over the Rice Krispie layer.
3. Add banana slices: Arrange a layer of thin banana slices on top of the pudding.
4. Add remaining Rice Krispies: Press the remaining Rice Krispie mixture over the pudding and bananas.

Step 4: Finish with Vanilla Wafers

1. Top with wafers: Sprinkle crushed vanilla wafers over the top, pressing them gently into the Rice Krispie layer.

Step 5: Chill and Serve

1. Chill: Refrigerate the treats for at least an hour to set.
2. Cut and serve: Once set, cut into squares and enjoy!

These Banana Pudding Rice Krispie Treats are sure to be a hit with anyone who loves a combination of banana pudding and classic Rice Krispie treats. Enjoy!