Here’s a simple recipe for Air Fryer Cheese Pull Apart Bread:
Ingredients:
- 1 loaf of bread (French bread or sourdough work well)
- 1 cup shredded cheese (cheddar, mozzarella, or a blend)
- 1/4 cup unsalted butter, melted
- 2 cloves garlic, minced (optional)
- 1 tablespoon chopped fresh parsley (optional)
- Salt and pepper to taste
Instructions:
- Preheat Air Fryer: Preheat your air fryer to 350°F (175°C).
- Prepare Bread: Using a sharp knife, make diagonal cuts across the loaf of bread, about 1 inch apart, being careful not to cut all the way through the bottom of the loaf.
- Stuff with Cheese: Gently pry open the cuts in the bread and stuff shredded cheese into each cut. You can use a combination of cheeses for extra flavor.
- Melt Butter: In a small bowl, mix together the melted butter, minced garlic, chopped parsley, salt, and pepper.
- Brush with Butter Mixture: Brush the melted butter mixture evenly over the top of the bread, making sure to get into all the crevices.
- Air Fry: Place the stuffed bread loaf in the air fryer basket. Depending on the size of your air fryer, you may need to do this in batches.
- Cook: Air fry the bread for about 8-10 minutes, or until the cheese is melted and bubbly and the bread is golden brown and crispy on the edges.
- Serve: Carefully remove the cheese pull apart bread from the air fryer basket and transfer it to a serving plate. Serve it warm and enjoy the cheesy goodness!
Feel free to customize this recipe by adding your favorite herbs, spices, or even cooked bacon bits for extra flavor. Enjoy your delicious Air Fryer Cheese Pull Apart Bread!
