Here’s a delicious recipe for Cheesy Garlic Twisted Breadsticks. These are perfect as a snack, appetizer, or side dish!
Cheesy Garlic Twisted Breadsticks
Ingredients:
- For the Dough:
- 2 ¼ teaspoons active dry yeast (1 packet)
- 1 cup warm water (110°F/45°C)
- 1 tablespoon sugar
- 2 ½ to 3 cups all-purpose flour
- 2 tablespoons olive oil
- 1 teaspoon salt
- For the Garlic Butter:
- 4 tablespoons unsalted butter, melted
- 3 cloves garlic, minced
- 1 tablespoon fresh parsley, chopped (optional)
- ½ teaspoon salt
- For the Cheese Filling:
- 1 ½ cups shredded mozzarella cheese
- ½ cup grated Parmesan cheese
- 1 teaspoon dried oregano
- 1 teaspoon dried basil
Instructions:
- Prepare the Dough:
- In a small bowl, dissolve the yeast and sugar in warm water. Let it sit for about 5 minutes, until it becomes frothy.
- In a large mixing bowl, combine 2 ½ cups of flour and salt. Add the yeast mixture and olive oil. Mix until a dough forms.
- Transfer the dough to a floured surface and knead for about 8-10 minutes, adding more flour if necessary, until the dough is smooth and elastic.
- Place the dough in a greased bowl, cover with a damp cloth, and let it rise in a warm place for 1-1.5 hours, or until doubled in size.
- Prepare the Garlic Butter:
- In a small bowl, mix the melted butter, minced garlic, parsley (if using), and salt. Set aside.
- Roll Out the Dough:
- Preheat your oven to 375°F (190°C). Line a baking sheet with parchment paper.
- Punch down the dough and transfer it to a floured surface. Roll it out into a large rectangle, approximately 12×16 inches.
- Add the Cheese Filling:
- Brush half of the garlic butter over the rolled-out dough.
- Evenly sprinkle the mozzarella cheese, Parmesan cheese, oregano, and basil over the buttered dough.
- Fold the dough in half lengthwise, pressing down gently to seal the edges.
- Cut and Twist the Breadsticks:
- Using a sharp knife or pizza cutter, cut the dough into 1-inch wide strips.
- Twist each strip several times and place them on the prepared baking sheet.
- Brush the twisted breadsticks with the remaining garlic butter.
- Bake:
- Bake in the preheated oven for 12-15 minutes, or until the breadsticks are golden brown and the cheese is melted and bubbly.
- Serve:
- Serve the cheesy garlic twisted breadsticks warm, with marinara sauce or your favorite dip on the side.
Enjoy your homemade Cheesy Garlic Twisted Breadsticks!
