Here’s a simple recipe for cheesy garlic breadsticks:
Ingredients:
- 1 pound pizza dough (homemade or store-bought)
- 3 tablespoons unsalted butter, melted
- 3 cloves garlic, minced
- 1/4 teaspoon salt
- 1/4 teaspoon dried oregano
- 1/4 teaspoon dried basil
- 1/4 cup grated Parmesan cheese
- 1 cup shredded mozzarella cheese
Instructions:
- Preheat your oven to 425°F (220°C). Line a baking sheet with parchment paper or lightly grease it.
- Roll out the pizza dough onto the prepared baking sheet, forming a rectangle about 1/2 inch thick.
- In a small bowl, mix together the melted butter, minced garlic, salt, dried oregano, and dried basil.
- Brush the garlic butter mixture evenly over the rolled-out dough.
- Sprinkle the grated Parmesan cheese over the dough, followed by the shredded mozzarella cheese.
- Using a pizza cutter or sharp knife, cut the dough into strips, about 1 inch wide.
- Carefully twist each strip of dough and place them back onto the baking sheet, leaving a little space between each twist.
- Bake in the preheated oven for 12-15 minutes, or until the breadsticks are golden brown and the cheese is melted and bubbly.
- Remove from the oven and let cool for a few minutes before serving.
- Serve warm with marinara sauce or your favorite dipping sauce.
Enjoy your homemade cheesy garlic breadsticks!