BBQ Chicken Ranch Pasta is a delicious and satisfying dish that combines the flavors of barbecue chicken with creamy ranch dressing, tossed with pasta. Here’s a simple recipe to try:
Ingredients:
- 8 oz (about 225g) penne pasta
- 2 boneless, skinless chicken breasts, cooked and shredded
- 1 cup barbecue sauce
- 1/2 cup ranch dressing
- 1 cup shredded cheddar cheese
- 1/4 cup chopped green onions (optional)
- Salt and pepper to taste
Instructions:
- Cook the penne pasta according to package instructions until al dente. Drain and set aside.
- In a large skillet, combine the shredded chicken with barbecue sauce. Heat over medium heat until the chicken is coated and heated through.
- Add the cooked pasta to the skillet with the barbecue chicken. Stir in ranch dressing and toss until everything is well combined and heated through.
- Sprinkle shredded cheddar cheese over the pasta mixture and gently stir until the cheese is melted and everything is well combined.
- Season with salt and pepper to taste. If desired, sprinkle chopped green onions over the top for added flavor and color.
- Serve hot and enjoy your BBQ Chicken Ranch Pasta!
Feel free to adjust the quantities of barbecue sauce, ranch dressing, and cheese according to your taste preferences. You can also add other ingredients like diced bell peppers, corn, or black beans for extra flavor and texture.
