Certainly! Cheesy chicken fritters are a delicious and satisfying dish. Here’s a simple recipe for you to try:
Ingredients:
- 1 pound ground chicken
- 1 cup shredded cheddar cheese
- 1/4 cup grated Parmesan cheese
- 1/4 cup breadcrumbs
- 1/4 cup chopped green onions
- 1/4 cup chopped parsley
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 2 eggs
- Olive oil for frying
Instructions:
- In a large mixing bowl, combine ground chicken, cheddar cheese, Parmesan cheese, breadcrumbs, green onions, parsley, garlic powder, onion powder, salt, and black pepper. Mix well until all ingredients are evenly combined.
- In a separate bowl, beat the eggs. Add the beaten eggs to the chicken mixture and mix thoroughly.
- Heat olive oil in a skillet over medium heat.
- Scoop a portion of the chicken mixture and form it into a small patty using your hands. Place the patties in the hot skillet.
- Cook the fritters for about 4-5 minutes on each side, or until they are golden brown and cooked through.
- Once cooked, transfer the fritters to a plate lined with paper towels to absorb any excess oil.
- Serve the cheesy chicken fritters warm with your favorite dipping sauce or as part of a meal.
Feel free to customize the recipe by adding your favorite herbs, spices, or even a touch of hot sauce for some extra kick. Enjoy your cheesy chicken fritters!
