Reese’s Peanut Butter Chocolate Chip Cookie Bites

Reese’s Peanut Butter Chocolate Chip Cookie Bites are a delicious treat that combines classic chocolate chip cookie flavor with the rich, nutty goodness of Reese’s peanut butter. Here’s a quick overview, followed by a simple homemade recipe if you’re looking to make them yourself!

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🧁 What They Are:

Small, soft-baked cookie bites that are typically loaded with:

• Mini chocolate chips

• Reese’s peanut butter chips or chopped Reese’s Pieces

• A soft, chewy texture with a slightly crisp edge

These bites are often found pre-packaged by brands like Betty Crocker, or in bakery sections, but you can also make them from scratch.

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🍪 Homemade Recipe: Reese’s Peanut Butter Chocolate Chip Cookie Bites

Ingredients:

• 1/2 cup (1 stick) unsalted butter, softened

• 1/2 cup granulated sugar

• 1/2 cup brown sugar

• 1/2 cup creamy peanut butter

• 1 egg

• 1 tsp vanilla extract

• 1 1/4 cups all-purpose flour

• 1/2 tsp baking soda

• 1/4 tsp salt

• 1/2 cup mini chocolate chips

• 1/2 cup Reese’s peanut butter chips or chopped mini Reese’s cups

Instructions:

1. Preheat oven to 350°F (175°C). Line a mini muffin tin with nonstick spray or paper liners.

2. In a large bowl, cream together butter, sugars, and peanut butter until light and fluffy.

3. Add in the egg and vanilla, mixing until combined.

4. In a separate bowl, whisk together flour, baking soda, and salt. Gradually add to the wet ingredients.

5. Fold in the chocolate chips and Reese’s chips.

6. Scoop tablespoon-sized portions into each mini muffin cup.

7. Bake for 9–11 minutes, or until the edges are golden. Centers may look soft but will firm as they cool.

8. Let cool in the pan for 5 minutes, then transfer to a wire rack.