Garlic Butter Steak and Shrimp Stir-Fried Noodles

Here’s a delicious and satisfying recipe for Garlic Butter Steak and Shrimp Stir-Fried Noodles — a savory, indulgent dish that combines tender steak, juicy shrimp, garlicky butter, and stir-fried noodles for a restaurant-style meal at home.

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🥡 Garlic Butter Steak and Shrimp Stir-Fried Noodles

Ingredients:

For the Protein:

• 8 oz ribeye or sirloin steak, thinly sliced

• 8 oz large shrimp, peeled and deveined

• Salt & pepper to taste

• 1 tbsp soy sauce (for marinating)

• 1 tbsp cornstarch (optional for steak)

For the Noodles:

• 8 oz lo mein or egg noodles (or spaghetti)

• 2 tbsp unsalted butter

• 1 tbsp vegetable oil or sesame oil

• 4–5 cloves garlic, minced

• 1/2 onion, sliced

• 1 cup bell peppers (mixed colors), sliced

• 1/2 cup snap peas or broccoli (optional)

For the Sauce:

• 2 tbsp soy sauce

• 1 tbsp oyster sauce

• 1 tbsp hoisin sauce (or extra oyster sauce)

• 1 tsp sesame oil

• 1/2 tsp sugar

• 2 tbsp water (to loosen if needed)

Instructions:

1. Prep the Protein:

   • Season steak slices with salt, pepper, and 1 tbsp soy sauce. Toss with cornstarch for extra tenderness if desired.

   • Season shrimp lightly with salt and pepper.

2. Cook the Noodles:

   • Cook noodles according to package instructions. Drain and set aside.

3. Sear the Steak:

   • Heat 1 tbsp oil in a large pan or wok over medium-high heat.

   • Sear steak slices until browned and just cooked through (2–3 minutes). Remove and set aside.

4. Cook the Shrimp:

   • In the same pan, add a bit more oil if needed. Cook shrimp until pink and opaque (1–2 minutes per side). Remove and set aside.

5. Sauté Aromatics:

   • Lower heat slightly. Add butter and let it melt.

   • Add garlic and onions, sauté until fragrant (about 1 minute).

   • Add bell peppers and any optional vegetables. Stir-fry until just tender (2–3 minutes).

6. Combine Everything:

   • Add noodles to the pan along with the sauce ingredients.

   • Toss to coat well and stir-fry 2 minutes to heat through.

   • Return steak and shrimp to the pan. Toss everything together until evenly coated and heated.

7. Garnish and Serve:

   • Garnish with green onions, sesame seeds, or chili flakes if desired.

   • Serve hot and enjoy!

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