Garlic Butter Honey BBQ Beef Tacos

That sounds like a delicious fusion taco idea! Here’s a recipe for Garlic Butter Honey BBQ Beef Tacos that brings together sweet, savory, and smoky flavors with a rich buttery twist.

🌮 Garlic Butter Honey BBQ Beef Tacos

Ingredients:

For the Beef:

• 1.5 lbs ground beef or shredded beef (e.g., chuck roast or brisket)

• 1 tbsp olive oil (if using shredded beef)

• Salt & pepper to taste

• 2 tsp smoked paprika

• 1 tsp onion powder

• 1/2 tsp chili powder (optional for a kick)

For the Garlic Butter Honey BBQ Sauce:

• 3 tbsp unsalted butter

• 4 cloves garlic, minced

• 1/4 cup honey

• 1/2 cup BBQ sauce (your favorite kind – smoky or sweet)

• 1 tbsp apple cider vinegar

• 1/2 tsp red pepper flakes (optional)

For Serving:

• Small flour or corn tortillas

• Pickled onions or jalapeños

• Shredded lettuce or cabbage

• Cilantro leaves

• Sour cream or chipotle mayo

• Lime wedges

Instructions:

1. Cook the Beef:

   • If using ground beef: Brown in a skillet over medium heat, breaking it up as it cooks. Season with salt, pepper, smoked paprika, onion powder, and chili powder.

   • If using shredded beef: Sear seasoned beef chunks in oil, then cook in a slow cooker or Instant Pot with broth until tender. Shred and set aside.

2. Make the Garlic Butter Honey BBQ Sauce:

   • In a saucepan, melt the butter over medium heat.

   • Add minced garlic and sauté until fragrant (1–2 minutes).

   • Stir in honey, BBQ sauce, apple cider vinegar, and red pepper flakes. Simmer for 3–5 minutes until slightly thickened.

3. Combine Sauce and Beef:

   • Pour the sauce over the cooked beef and stir to coat evenly. Let it simmer together for a few minutes so the flavors meld.

4. Assemble the Tacos:

   • Warm tortillas in a dry skillet or oven.

   • Add the garlic butter honey BBQ beef.

   • Top with pickled onions, lettuce/cabbage, cilantro, and a drizzle of sour cream or chipotle mayo.

   • Serve with lime wedges on the side.